Reference dishes › Meat, poultry and game products and dishes › Veal, stir-fry strips, untrimmed, stir-fried, no added fat

Veal, stir-fry strips, untrimmed, stir-fried, no added fat

Name: Veal, stir-fry strips, untrimmed, stir-fried, no added fat
Yield: 100 g
Ingredients: 99 g Veal, stir-fry strips, lean, stir-fried, no added fat; 1 g Veal, all cuts, separable fat, cooked

Cooked veal, purchased as strips and likely to be from various regions of the carcase. Fried for 3-5 minutes with no added fat. Lean muscle meat with internal and external fat attached.

Ingredients

Scale recipemakes 100 g cooked (from 100 g raw)

Veal, stir-fry strips, lean, stir-fried, no added fat	99 g
Veal, all cuts, separable fat, cooked	1 g