Reference dishes › Dairy & meat substitutes › Sausage, vegetarian style, fried, no added fat

Sausage, vegetarian style, fried, no added fat

Name: Sausage, vegetarian style, fried, no added fat
Yield: 95 g
Ingredients: 70 g Sausage, vegetarian style, added Fe, Zn and vitamin B12, raw; 30 g Sausage, vegetarian style, unfortified, raw

Sausages made from chopped, minced, or blended vegetables and/or legumes and other ingredients such as spices, sugar and salt. May contain added iron, zinc and vitamin B12. Cooked by frying with out added fat.

Ingredients

Scale recipemakes 95 g cooked (from 100 g raw, -5% weight change)

Sausage, vegetarian style, added Fe, Zn and vitamin B12, raw	70 g
Sausage, vegetarian style, unfortified, raw	30 g