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Reference dishes › Fish and seafood products and dishes › Salmon, Atlantic, fillet, steamed, no added fat

Salmon, Atlantic, fillet, steamed, no added fat

Atlantic salmon fillet without skin, produced by aquaculture that has been steamed with no added fat.

Ingredients

makes 85 g cooked (from 100 g raw, -15% weight change)
Salmon, Atlantic, fillet, raw100 g