Reference dishes › Meat, poultry and game products and dishes › Pork, butterfly steak, untrimmed, raw
Pork, butterfly steak, untrimmed, raw
Raw pork from the midsection of the carcase, as purchased without removal of internal and external separable fat.
Ingredients
makes 100 g cooked (from 100 g raw)
| Pork, butterfly steak, lean, raw | 92 g |
| Pork, medallion or loin steak, separable fat, raw | 8 g |