Reference dishes › Meat, poultry and game products and dishes › Lamb, diced, untrimmed, stir-fried, no added fat

Lamb, diced, untrimmed, stir-fried, no added fat

Name: Lamb, diced, untrimmed, stir-fried, no added fat
Yield: 100 g
Ingredients: 97.8 g Lamb, diced, lean, stir-fried, no added fat; 2.2 g Lamb, all cuts, separable fat, cooked

Cooked lamb, purchased diced and likely to be from various regions of the carcase. Fried for 3-5 minutes with no added fat. Lean muscle meat with internal and external fat attached.

Ingredients

Scale recipemakes 100 g cooked (from 100 g raw)

Lamb, diced, lean, stir-fried, no added fat	97.8 g
Lamb, all cuts, separable fat, cooked	2.2 g