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Reference dishesVegetable products and dishesChilli (chili), red, fried, no added fat

Chilli (chili), red, fried, no added fat

A long thin shiny red vegetable with crisp, moist flesh. Hollow with a seeded core. Sliced and fried without added fat.

Ingredients

makes 90 g cooked (from 100 g raw, -10% weight change)
Chilli (chili), red, raw100 g