Reference dishes › Meat, poultry and game products and dishes › Chicken, breast, lean flesh, skin & fat, raw

Chicken, breast, lean flesh, skin & fat, raw

Name: Chicken, breast, lean flesh, skin & fat, raw
Yield: 78 g
Ingredients: 64 g Chicken, breast, lean flesh, raw; 9 g Chicken, skin, composite, raw; 5 g Chicken, separable fat, composite, raw

Raw flesh, skin and fat from breast portion of a chicken.

Ingredients

Scale recipemakes 78 g cooked (from 78 g raw)

Chicken, breast, lean flesh, raw	64 g
Chicken, skin, composite, raw	9 g
Chicken, separable fat, composite, raw	5 g