Reference dishes › Cereal based products and dishes › Cake, fruit, homemade, uniced

Cake, fruit, homemade, uniced

Name: Cake, fruit, homemade, uniced
Yield: 2082 g
Ingredients: 1000 g Mixed dried fruit; 202.5 g Flour, wheat, white, plain; 200 g Butter, plain, salted; 160 g Alcoholic beverage, spirit, ~30% v/v, all (Brandy, Gin, Rum, Vodka and Whisky), cooked; 160 g Date, dried; 150 g Egg, chicken, whole, raw; 131 g Juice, orange, commercial; 42.5 g Nut, almond, with skin, raw, unsalted; 33.8 g Flour, wheat, white, self-raising; 2.3 g Baking soda (bicarbonate), dry powder

Home prepared fruit cake made from common household ingredients such as boiled dried vine fruit, flour, sugar, butter, eggs and citrus peel.

Ingredients

Scale recipemakes 2,082 g cooked (from 2,082 g raw)

Mixed dried fruit	1000 g
Flour, wheat, white, plain	202.5 g
Butter, plain, salted	200 g
Alcoholic beverage, spirit, ~30% v/v, all (Brandy, Gin, Rum, Vodka and Whisky), cooked	160 g
Date, dried	160 g
Egg, chicken, whole, raw	150 g
Juice, orange, commercial	131 g
Nut, almond, with skin, raw, unsalted	42.5 g
Flour, wheat, white, self-raising	33.8 g
Baking soda (bicarbonate), dry powder	2.3 g