Reference dishes › Cereal based products and dishes › Biscuit, sweet, plain, with icing, commercial

Biscuit, sweet, plain, with icing, commercial

Name: Biscuit, sweet, plain, with icing, commercial
Yield: 100 g
Ingredients: 70 g Biscuit, sweet, plain; 27.6 g Sugar, white, icing; 1.5 g Flour, cornflour, from maize starch; 0.8 g Cocoa powder; 0.1 g Salt, table, non-iodised

Commercially prepared, crisp sweet biscuit topped with sugar-based icing. Predominant ingredients are white wheat flour, sugar, animal or vegetable fats, salt and chemical leavening.

Ingredients

Scale recipemakes 100 g cooked (from 100 g raw)

Biscuit, sweet, plain	70 g
Sugar, white, icing	27.6 g
Flour, cornflour, from maize starch	1.5 g
Cocoa powder	0.8 g
Salt, table, non-iodised	0.1 g