Food database › Fish and seafood products and dishes › Trout, rainbow, aquacultured, steamed, no added fat
Trout, rainbow, aquacultured, steamed, no added fat
Rainbow trout with or without skin, cooked by steaming, without added fat or oil.
Ingredients
FSANZ derives this food's nutrient profile from a recipe. Cooking weight change: -16%. Scalable breakdown.
| Trout, rainbow, aquacultured, raw | 100 g |