Food database › Meat, poultry and game products and dishes › Mutton, boneless dice or strips, shoulder, untrimmed, casseroled, no added fat
Mutton, boneless dice or strips, shoulder, untrimmed, casseroled, no added fat
Raw mutton from the fore portion (shoulder) of the carcase. Browned, simmered in minimal water for 2 hours then drained. Lean muscle meat with internal and external fat attached.
Ingredients
FSANZ derives this food's nutrient profile from a recipe. Scalable breakdown.
| Mutton, all cuts, separable fat, cooked | 5.85 g |
| Mutton, boneless dice or strips, shoulder, lean, casseroled, no added fat | 94.15 g |