Food database › Meat, poultry and game products and dishes › Lamb, with bone, shin, untrimmed, casseroled, no added fat
Lamb, with bone, shin, untrimmed, casseroled, no added fat
Cooked lamb from the fore and hind portions of the carcase. Casseroled with no added fat. Lean muscle meat with internal and external fat attached.
Ingredients
FSANZ derives this food's nutrient profile from a recipe. Scalable breakdown.
| Lamb, all cuts, separable fat, cooked | 14.08 g |
| Lamb, with bone, shin, lean, casseroled, no added fat | 85.92 g |